Samantha Donsky 4 days ago 2 min Postcard From Rugby, England LISTEN HERE This week's Postcard is from Rugby, the birthplace of rugby football and a tourist drawcard for rugby fanatics around the...
Samantha Donsky Jun 9 2 min Episode 70: One Woman's Wild at Heart Journey Through the Australian Bush LISTEN HERE Meet the adventurous and brave Alienor le Gouvello who challenged herself to walk Australia’s 5300km National Trail. Ask...
Natascha Mirosch Jun 2 1 min Postcard from Norfolk Island LISTEN HERE I recently visited Norfolk Island (for the second time) and again was just blown away by the island's natural beauty and the...
Samantha Donsky May 24 1 min Episode 69: An Italian Cook in Rural Victoria LISTEN HERE In this episode of Extravirgin, we talk with Italian-born cook and restaurateur Stefano de Pieri about authentic Italian food...
Natascha Mirosch May 19 1 min Postcard from Hobart, Tasmania LISTEN HERE In this episode of ExtraVirgin Postcards, where we travel the globe talking to ordinary people about why they love where they...
Natascha Mirosch May 13 1 min Episode 68: Feasting Wild, in Search of the Last Untamed Food LISTEN HERE In this episode of ExtraVirgin Food & Travel Podcast, we discuss the fascinating subject of 'wild' foods.Our guest, Gina Rae...
Natascha Mirosch 2 min Special Delivery - Norfolk Island I'm not usually given to hanging around docks, but here I am, milling about Kingston pier with a small crowd. It's a mild sort of day - ...
Natascha Mirosch 3 min Pack your bags, Australia! The doors are open at these unique destinations. After a stagnant 2020, Australian travellers are searching for new domestic travel experiences. Here are a couple unique and luxurious...
Natascha Mirosch 2 min Say Don't Slay - Why Diners Need to be Kinder We all have that friend who, no matter what life throws at her, however tough things get, puts on her lippy, squares her shoulders and...
Natascha Mirosch 5 min Where The Wild Things Roam - An African Adventure A warthog is blocking my way. Of all the animals I could have encountered on the walk from my villa at Sabi Sabi Reserve to the main...
Natascha Mirosch 3 min What it's Like to Fly to Antarctica for The Day There is great excitement as the continent comes into view - sheer jagged ice cliffs and flat-topped bergs that look like the swimming...
Natascha Mirosch 3 min Restaurant Review - S & K Steak and Oyster Bar It's Thursday lunch time, at the tail-end of a snap Covid tighten-up. Staff are masked and tables socially-distanced, but the atmosphere...
Natascha Mirosch 3 days ago 2 min Potato Latkes with Smoked Sausage & Spinach Amber & Rye by Zuza Zak Serves 4 Potato-hash pancakes – or latkes in Yiddish – are known as a traditional part of Jewish cuisine. It’s...
Natascha Mirosch Jun 4 3 min Yottam Ottolenghi's Spicy Mushroom Lasagne This lasagne contains one of two epic ragù recipes in this book – the other is the ultimate tray bake ragù, p.101 – which, we believe,...
Natascha Mirosch Apr 29 4 min Labneh Cheesecake with Roasted Apricots, Honey and Cardamom by Sami Tamimi and Tara Wigley Cheesecake is not, traditionally, a dessert eaten in Palestine, but all the ingredients are: the labneh and filo, for example, the nuts...
Natascha Mirosch Apr 13 1 min Spicy Chinese-style Pork Ribs From Our Kitchen to Yours by CWA, Vic Serves 4 2 kg pork spare ribs 1 tablespoon honey 2 tablespoons sweet sherry 1 tablespoon teriyaki...
Natascha Mirosch Mar 31 1 min Quick Stew of Mussels, Vegetables and White Beans Once you’ve prepared the vegetables, you’ll be amazed how quickly you can whip up this really interesting, really filling one pot wonder....
Natascha Mirosch Mar 4 2 min Musakhan Wraps // Flatbread with Shredded Chicken, Onion and Sumac from "Sumac" by Anas Atassi. Serves 6 This recipe is an ode to sumac – originally from Palestine, where they serve a whole chicken with sumac on bread, topped with a...
