
Episode 31: Christmas Menus
Christmas Special Part 2 – What’s for Christmas Dinner? Listen Here In Part 2 of our ExtraVirgin Christmas Special, we talk Christmas food. Living in Australia, with a broad multicultural society, our Christmas meals are bound to be as varied as our background. Joanna Savill. Photo Credit: Delicious.com.au First, we talk to food writer Joanna Savill, who advocates swapping out the sparkling shiraz for a good quality Lambrusco and, slightly bizarrely, has a tradition of finish