Christmas Special Part 2 – What’s for Christmas Dinner? Listen Here In Part 2 of our ExtraVirgin Christmas Special, we talk Christmas food. Living in Australia, with a broad multicultural society, our Christmas meals are bound to be as varied as our background. Joanna Savill. Photo Credit: Delicious.com.au First, we talk to food writer Joanna Savill, who advocates swapping out the sparkling shiraz for a good quality Lambrusco and, slightly bizarrely, has a tradition of finish

Christmas Special Part 1 – Cocktails and Wine Listen Here Boy oh boy, have we got a gift for you – three pre-Xmas episodes of ExtraVirgin Food and Travel Podcast released at once! In Part 1, you’ll get some great ideas for your festive drinks, including luscious cocktails to make at home and some expert tips for choosing wine to go with your Christmas meals. First up, it’s cocktails with award-winning mixologist Millie Tang of The Gresham who gives us an exclusive cocktail an