Natascha Mirosch
Updated: Jul 4, 2020
In Part 3 of our ExtraVirgin 2019 Christmas Special, we discuss some recent food and travel books that we’ve enjoyed. You might find the perfect gift for your favourite traveller or gourmand in our selection or even a little something for yourself.
From slow travel and flying around the world with one of the most famous chefs in the world to uber stylish hotels and a heap of bucket list destinations, click here to listen and find out why we’re recommending these books. See below for photos of all the books we discuss with links to purchase.
Where Chefs Eat by Joe Warwick, Joshua David Stein, Natascha Mirosch, Evelyn Chen
Where Architects Sleep by Sarah Miller, Phaidon
Three Hours From, Lonely Planet
Best in Travel 2020, Lonely Planet
The Definitive Bucket List by Lee Atkinson, Hardie Grant
Slow Travel by Penny Watson, Hardie Grant
Signature Dishes That Matter, Phaidon
Click here to listen to this episode or go to Spotify, Apple Podcasts, Google Play or wherever you usually get your podcasts and subscribe and download for more festive inspiration.